7 best ice cream makers for the summer Wine News

Whether you want to make homemade ice cream, sorbets, or frozen yogurt, the dessert world is your oyster if you have the right tools. That’s why we’ve rounded up our selection of the best ice cream parlors

Everybody loves a big bowl of ice cream – and what could be better than homemade? Ice cream makers have become more and more popular in recent years.

The results not only often taste better than regular store-bought ice cream, but they give you control over exactly what goes into your dessert – important for those who want to avoid additives or watch their calorie intake. You can use them to make sherbet, ice cream and frozen yogurt, as well as soft ice cream.

The machines cost as little as £ 20 to hundreds of pounds and come in two main versions. The first churns the ice cream in a “freezer bowl”, which you should chill for about 24 hours before using it. They are the cheapest, but require advance planning. Alternatively, you can buy an ice cream maker with a built-in freezer. These cool your ingredients as they are mixed, but are much more expensive.

Evaluating the different models and taking into account the reviews and value for money, the following are, in our opinion, the best ice cream makers on the market.